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Update: The pitmaster at the county fair gave me a rub recipe on a napkin.
I tried it on pork shoulder last weekend, and my family loved it. Do you ever get tips from pros in casual settings?
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thomas.river6mo ago
Was the napkin at least clean when he wrote it down?
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tessaw966mo ago
Did you cringe as hard as I did, @thomas.river, picturing a dirty napkin?
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tessaw966mo ago
Honestly, that's how the best tips work! The more random the paper, the more solid the advice seems to be. It's like the universe's way of saying "pay attention to this one.
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