Burnt the bottom of a $12 pot of chili at my daughter's apartment in Dayton, is scraping salvage or pitching it the right call? | Budget Friendly Meals - Freelance Forum - The Community for Independent Professionals
Burnt the bottom of a $12 pot of chili at my daughter's apartment in Dayton, is scraping salvage or pitching it the right call?
Got distracted helping her hang shelves and came back to a scorched layer while the top still tasted fine. Do you scoop the good half into a new pot or call it a loss and order pizza?