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Remember when we had to sharpen every chisel by hand before a job?
Back in the 90s, my first boss made me spend an hour every Monday morning at the bench stone. Now I just drop my set off at the sharpening service in town for $25 and pick them up like new. The time I save lets me focus on the actual cuts, not the prep. Anyone else still keep a stone in their bag for quick touch-ups, or have you fully switched over?
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jackson.max3d ago
My bench stone mostly just collects dust now (and shame).
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fisher.jessica3d ago
Oh man, I feel that!
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