I was reading a study from a university dermatology department, and it said a lot of those fruit enzyme products actually work at a pH too low for home use to be effective. Found it while looking up info for a client with rosacea. Has anyone else come across research that made them second guess a popular treatment?
Sounds about right for the skincare industry. They'll sell you a bottle of hope with a fancy label and a pH that does nothing. Makes you wonder what else is just expensive water.
Expensive water" is the perfect way to put it. Half the stuff on the shelf is just a nice smell in a basic lotion. They bank on you wanting to believe the magic is in the bottle, not the boring truth. It's all marketing wrapped in sciencey words that don't mean much.