Tbh my friend overcharged her first solo client, and they just paid without a word.

Yeah honestly I used to just look at the country on the label and call it good. But then I learned that farmed salmon from Norway and wild-caught from Alaska are totally different in how they're raised and even taste. It made me start checking both details, because the method can tell you a lot about the environmental impact and quality. Now I won't buy shrimp without seeing if it's wild or farmed first. It just gives you the full picture.

That reminds me of a client who kept adding boxes after we quoted their move. Putting a cut-off time for inventory changes saved us so many headaches. Clear limits just make everything run smoother for everyone.

You used rocks? That sounds like such a mess to clean up after.

Hold up, your bad virtual tour probably just scared off the lazy buyers. Good ones actually filter people out so only serious folks bother with in-person visits, saving everyone's time.